Want some good eating…well, try this….

Green Chili Stew, 1 large irish potato, peeled and cubed, 1 lb. of cubed pork, beef, or chicken breast, 2 cloves minced garlic, 1/2 cup chopped onion, more if you like, 1- 10 oz can of diced tomatoes, Package (7 0z.) chopped frozen green chili, salt and pepper to taste, 2 – 4 Tbsp. oil, 1 Tbsp. flour., cover ingredients in chicken broth 1 to 2 inches deep (water will work but broth is better). Instructions: heat oil, brown potato and onion and remove from pot. Brown meat. Return potato and onion to pot, add broth, etc.  Bring to boil then simmer about 1 hour until meat is tender. Cilantro will season it up if you have it..but not to heavy….Serve with flour tortillas or  salttine crackers will work….Ummm, its worth your while folks….this old fat boy knows what he is talking about….Pete